Chef Angela has always been intrigued with food and flavors from various cultures. The love of food is shared with her father who was one of the first African American maître ds in Atlanta. Her father helped to open the Peachtree Plaza in Atlanta, GA. In addition, Chef Angela’s father also enjoyed taking the family to upscale Chinese restaurants that provided impeccable tableside service for special occasions. As a child, Chef Angela's father also took the family to many tasty restaurants to experience different cuisines. Moreover,
Chef Angela comes from a family of great cooks including both parents, both grandmothers, aunts, uncles, and cousins.
After graduating with a MBA from Florida A & M University and working in corporate America, Chef Angela decided to follow her dreams of attending culinary school. She graduated from Atlanta Technical College in 2009 on the Dean’s List and won a silver medal from the Georgia Skills USA hot foods competition. She has an extreme passion and commitment to learning and growing in the culinary industry.
Chef Angela’s business started with a Kitchen Aid mixer and a few unique platters that her mother gifted her. To add, she is relentless in her effort to excite the taste buds of others and will always cook with passion. Furthermore, Chef Angela is committed to creating fresh and delicious food while providing superb service with a smile.
We specialize in creative and custom catering menus. Whether your event is small or large, casual or elegant, in the comfort of your home, or at an offsite facility; we will make your occasion unforgettable.
Angela's Sweet Escapes & Catering, LLC provides services for baby showers, bridal showers, wedding anniversaries, business meetings, private dinners, birthday celebrations, family reunions, sorority/fraternity meetings, brunches, parties, etc. Call today to schedule your special event.
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